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June 2019

Courier & Press, 11-27-2013


EVANSVILLE GREEK COUPLE FINALLY GETS TO HAVE THANKSGIVING AS CITIZENS “Look around,” Doros Hadjisavva said sweeping his arm toward his nearby wife and children and bustling restaurant. “This is what Thanksgiving means to me.” Today is his first Thanksgiving as a U.S. citizen, making the day even more precious for the Acropolis restaurant owner. Doros [...]

Courier & Press, 11-27-20132024-04-26T14:27:41-05:00

About the Owner


Ellada Hadjisavva grew up on the island of Cyprus in the Mediterranean Sea just east of Greece. On an island where tourism is the main source of income and speaking English was the key to getting a good job, Hadjisavva's father encouraged all his kids to learn the foreign language. Hadjisavva followed that advice and [...]

About the Owner2024-04-26T14:26:24-05:00

About the Chef


Doros Hadjisavva grew up in a sunny Cypriot village of 1,500 residents. The island’s economy relies heavily on tourism, and as teens, he and all of his friends spent their summers working at restaurants or bars — that is, when they weren't lounging on the beach 10 minutes from home. Hadjisavva came to the United [...]

About the Chef2024-04-26T14:28:23-05:00
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